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C. Everett Koop describes why school health programs not only improve a population's quality of life, but also bolster a nation's economic health in his recently-published book, Critical Issues in Global Health.

   

School Health Programs Improve Quality of Life and Economic Health

(2001) In the recently published book, Critical Issues in Global Health, edited by C. Everett Koop, a chapter entitled "Building the Capacity of Schools to Improve Health" describes why school health programs not only improve a population's quality of life, but also bolster a nation's economic health.

The chapter was co-authored by Lloyd J. Kolbe of the U.S. Centers for Disease Control and Prevention; Jack T. Jones of the World Health

Organization; Isolde Birdthistle, Senior Associate at EDC; and Cheryl Vince Whitman, Senior Vice President of EDC and director of its Health and Human Development Programs (HHD).





The book, published by Jossey-Bass, features a wide range of expert opinions on the future of international health, and what is required to promote health, prevent disease, and provide adequate health care to various populations, particularly those in developing countries.

In his foreword to the book, former President Jimmy Carter applauds the progress that has been made in global health—including the eradication of polio and smallpox and dramatic reductions in infant mortality rates—while pointing out the enormous challenges that lie ahead. The greatest among them, he notes, is how to close the "growing chasm" between those who are "rich, powerful, and healthy," and those who are "poor, weak, and suffering from preventable diseases."

Vince Whitman and her co-authors argue that one of the most effective ways to close this gap is to address the health needs of children and adolescents through schools. Among the world's nearly six billion people, more than two billion are younger than 20 years old, and one billion are enrolled in schools. "The formal education system thus provides the world's most powerful means to dispense vital information and skills for its citizens," the authors point out.

And the challenges are many: by 2020, tobacco is expected to kill more people worldwide than any single disease; injuries, both unintentional (such as car and motor bike crashes) and intentional (suicide, violence, war) could rival infectious diseases as causes of death, injury, and illness. Meanwhile, HIV and other sexually transmitted diseases may cause up to 10 percent of the world's burden of illness.

Vince Whitman and her co-authors note that the leading causes of premature death and disability in the 21st century could be markedly reduced by enabling schools to educate young people about injuries and disease and by providing simple health services. An HHD partner who shares this view is Education International (EI), the global trade union of about 25 million teachers. In 1998, EI proclaimed that "schools are the irreplaceable and most useful place in a country to improve both health and education," and called on all governments to strengthen policies and resources for school health programs.

In the United States, the authors point out, studies have shown that well-designed school health programs reduce tobacco use, improve nutrition, increase standardized test scores and math grades, and reduce absences, alcohol use, sexual activity, and pregnancy rates.

In the developing world, the World Bank notes that one of the most cost effective ways to improve health is to implement a public health package that includes immunization, treatment of worm infections, family planning and nutrition, and programs to reduce consumption of tobacco, alcohol and other drugs, and AIDS prevention programs with a strong STD component.

Since publication of the book, the World Health Organization, UNESCO, UNICEF and the World Bank have joined together on FRESH (focusing resources on effective school health), which advocates that all schools have, at a minimum: health-related policies, safe water and sanitation, skills-based health education, and health and nutrition services.

Indeed, research indicates that a population's physical and mental health is directly linked to its economic health, Vince Whitman and her co-authors say. Students who suffer health problems—who are hungry, depressed, ill, injured or are abusing drugs—do notlearn as well as those who are healthy and do not become as productive as others.

The key to the success of these programs, say the authors, is collaboration among international, national, and local agencies, and schools, parents, and communities. "…they will need to work together in new ways on behalf of young people," say the authors. Such programs will not only improve health and academic achievement, but social stability and economic productivity, they conclude.

Critical Issues in Global Health is available in major bookstores or from online booksellers such as www.amazon.com or www.barnesandnoble.com.